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Summer Meals Operations Manager - Temporary
Princeton, New Jersey, United States

Job Summary

Occupation Transportation and Logistics
Specialty Manager
Location 08110, Pennsauken, New Jersey, United States
Visa Sponsorship No

Job Description

Last Update: 1/11/24
Summer Meals Operations Manager
Department: Programs and Services
Reports to: Senior Manager, Direct Service Programs
The Summer Meals Operations Manager assists in implementation and daily operation of the Food Bank of South Jerseys Summer Meals programs, including inventory control and order placement for all Summer Meals programs.
This is a full-time, in-person, temporary position beginning June 12 and continuing through September 8, 2023. The pay rate is $20/hr. Work days are Monday Friday, approximate hours 6:30AM - 2:30PM. Unpaid time-off requests evaluated on a case-by-case basis.

Specific Responsibilities

Place new site and FBSJ orders and submit order modifications to vendor
Place site orders in P2 inventory system for SFSP and FBSJ programs
Serve as point of contact (communications) for all delivery and receiving issues with

FBSJ warehouse staff
Partner sites

Coordinate processing of all receipts and deliveries invoices with the warehouse staff
Assist warehouse staff with inventory adjustments, etc. as needed
Order tracking
Resolve order- and inventory-related issues in a timely manner
Organize designated summer meal storage space, cooler and dry storage

Leadership Capabilities

Embrace Servant Leadership; acknowledge other peoples perspectives, give support where needed to help others achieve their work and personal goals, involve team and clients in decision making processes, build sense of community within team


Valid drivers license
Strong customer service skills
Excellent attention to detail

Strong time management skills
Microsoft Suite skills